“We’re not putting in you in charge of making anything, of course,” Emily explained. “You’re just going to be helping out back here. A tall, thin man entered and nodded at me.
“This is Claude,” said Emily. “He’s one of our bakers. He’ll keep you right. Izzy should be working this shift with you, but she’s late again. I’ll be on the counter if you need me.” She gave me another smile and left me alone with the thoroughly humourless-looking Claude.
“Now,” said Claude, as Emily left, “Rules. This is not a snack bar, d’you hear? People often want to take away snacks, but we have rules. You can only eat what we can’t sell – stuff that’s going to go stale, cakes that have collapsed, stuff like that. No snacking off the workbenches, no licking the bowls. It’s not hygienic. Got it?” I nodded. This didn’t seem like it was going to be much fun.
Claude got me putting cream into some éclairs, which was fairly dull, until Izzy arrived. As she entered I looked up. Izzy was…
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