What product would you stockpile if you found out it would never be sold again? (If the product you choose is perishable, imagine, for the purposes of this question, that the product would remain useable/edible forever.)
In my pantry right now are 4 jars of Mezzetta, Sliced Golden Greek Peperoncini. I keep a surplus because they can't be found in all grocery stores and in the store I most often frequent, though they carry the product, that designated spot on the shelf is often empty, sold out. I love peperoncini especially this particular brand and style, I eat them in eggs, on sandwiches and in salads. I also like them straight from the jar.
A jar of Peperoncini is perpetually on my grocery list, it would be near the top of my stockpile list.
tangy, salty heat
smacks my taste buds
with zing
~~jvg
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