The Good Life. |
Get house ready for market by 9/30/09 Pending, but I will be listed by the end of the day! Friday: Garage door repair dude, carpet cleaning Monday: Painters Pending: Enclose deck at Keith's for the cats. Move the cats! & Organize Keith's garage. I am going to that project. Move extra fridge to Keith's garage. You know: for beer. Move hutch to Keith's garage for storage. Look into storage units and movers. Update "October Novel Prep Challenge" [13+] contestant log every day. Goal met. Launch one new Potbelly song per week. Goal met. Post at WordPress at least once per week. Pending. NEW: Launch one new Praise Band song per month. Goal met. Write one new original song per month. Goal met: "Invalid Item" with a link to the YouTube recording. Did I mention that I recorded this with my new Echo AudioFire4 recording gear? The sound quality exceeded my expectations. Write one Textbroker article per week. Goal met! I finished the one I reserved yesterday. Then I wrote another one. And another one. It's like an addiction. I got high praise on my article titled, "Maintenance and Your Vehicle: How much maintenance do you really need?" Write three Helium articles per week. Pending four articles. Resign from Abbott by 6/1/10. In progress. Maintain 150.0 lbs. Goal met. Weight: 148.2. I can't explain it, and I don't plan to try. Meals: 7:00am Ham, egg, and cheese on an English muffin (5) and coffee (1) 8:00am Coffee (1) 11:00am Fiber Pop Tarts (6) and coffee (1) 2:00pm Butter mints (4ish) 5:30pm Red Lobster. (9,999,9999) 10:00pm Chai (1) I tried to be good at Red Lobster. I ordered grilled trout with double broccoli and balsamic vinagrette on the side of my salad. Admittedly, I ordered stuffed mushrooms, of which I ate two, and I also ate two biscuits. Still, all things considered, not bad. Then the waitress comes back from the kitchen and says, "I'm so sorry, but we just ran out of trout." So what do I do? I order the grilled lobster, shrimp, and scallops plate and dip every damn piece in drawn butter. At least I still got double broccoli and dressing on the side. We shall see what tomorrow brings. |