Holidays are wonderful times to spend experimenting with new recipes. Here's one that uses some of those left over mashed potatoes from family dinners.
Potato Candy
Ingredients:
1/4 C hot mashed potatoes
2 1/2 C sifted confectioner's sugar
Dash of Salt
2 squares unsweetened chocolate, melted
1 t butter
1/2 t vanilla
1 1/3 C flaked coconut
Mix potatoes and butter in bowl. Add sugar and beat thoroughly. Add vanilla, salt and coconut.
Pack in greased 8 x 8 loaf pan. Spread melted chocolate on top. Chill until chocolate is firm.
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